Italian Appetizer (Antipasti) Recipes - Figs with Ham (Fiche con Proscuitto) Recipe

Ingredients

• 8 fresh figs, wiped clean

• 8 thin slices prosciutto

• 5 ml/1 tsp chopped fresh basil

• 15 ml/1 tbsp olive oil

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Method:

1. Make a cut in each fig downwards but do not cut through. Roll up the ham slices and place one curled roll in each cut fig.

2. Blend the basil and oil together and sprinkle over the figs. Chill for 30 minutes before serving.