Italian Meat Recipes - Cheeseburgers (Pasticcini di Carne alla Parmigiano) Recipe

Ingredients

• 450 g/1lb/4 cups lean minced (ground) beef

• 2 shallots, finely chopped

• 75 g/3 oz sun dried tomatoes in oil, drained and chopped

• 25 g/1 oz/1/4 cup Parmesan cheese, grated

• 45 ml/3 tbsp chopped fresh basil

• Salt and freshly ground black pepper

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Method:

1. Mix the meat, chopped shallots, tomatoes, cheese, basil and seasoning together. Divide into four and shape into thick rounds.

2. Place on a lightly greased baking sheet, season again and grill (broil) under a high heat for 5 minutes, turning once, until cooked through.