Italian Vegetable Dishes Recipes - Sicilian Vegetables (Verdure alla Siciliana) Recipe

• 60 ml/4 tbsp olive oil

• 2 large onions, sliced

• 2 garlic cloves, crushed

• 1 red (bell) pepper, cut in strips

• 1 green (bell) pepper cut in strips

• 1 aubergine (eggplant), cut in strips

• 2 courgettes (zucchini), sliced

• 3 tomatoes, skinned and roughly chopped

• Salt and freshly ground black pepper

Method:

1. Heat the oil in a large pan and fry (sauté) the onions until translucent.

2. Add the crushed garlic and the red and green peppers. Cook for 10 minutes.

3. Add the remaining ingredients to the pan, cover and simmer for 15-20 minutes, stirring occasionally. Season to taste.