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Italian Recipes -
Trentino
Turnips (Rape alla Trentina) Recipe
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Italian Vegetable Dishes
Recipes
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Trentino Turnips (Rape alla Trentina)
Recipe
Ingredients
1 kg/2 1/3 lb small turnips, peeled but left whole
Salt and freshly
ground black pepper
60 ml/4 tbsp olive oil
10 ml/2 tsp sugar
Method:
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Place the turnips in a pan and just cover with
water. Add a little salt, bring to the boil and
simmer gently for about 10 minutes or until
tender.
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Drain and leave to cool, then slice the
turnips into thin strips.
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Heat the oil in a
separate pan, then add the
sugar and
cook
gently until it begins to
color slightly. Do not allow it to burn or
become too dark.
-
Add the turnips, stir well to
coat with the sugar and season with pepper. Cook
gently for a further 10 minutes then serve at
once.
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